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Eat

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—from our kitchen—


To Start

Soup of the Day

French onion soup

Beer battered pickles

Warm pretzel bites with cheese dipping sauce

House made chicken flautas

Two cheese mac 'n cheese

Grilled, lime marinated shrimp skewers

Lettuce wraps

House made fried mozzarella

Traditional wings (boneless available)

Soft shell tacos

Nachos

Grilled steak quesadilla

Ritz crackers coated chicken tenders

Sliders

Braised pork belly skewers

 

 

Salads

Add grilled chicken, steak, or shrimp to any salad

 

Sona Thirteen Salad - Mixed baby greens, roasted red peppers, candied walnuts & a dijon vinaigrette

 

Classic Caesar salad with hard boiled egg & house made garlic croutons

 

Baby spinach, roasted beets, goat cheese & a champagne vinaigrette

 

Thai chicken salad - Spring mix served with red peppers, celery, mandarin orange, crispy tortilla strips & a Thai sesame dressing

 

Shrimp & avocado served over mixed greens, artichoke hearts, roasted red peppers & topped with salsa roja

 

 

 

Bar Pies

The Margherita - House made mozzarella, tomatoes & fresh basil

 

Three Cheese - House made mozzarella, provolone & parmesan

 

BBQ Pulled Pork served with red onions, cheddar & cilantro

 

Steak & Spinach served with caramelized onions, house made mozzarella & provolone


on the side

French fries

Sweet potato fries

Cheese fries

House made onion rings

 

 

 

 


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The new Boss...

On October 2nd, 2017, we officially welcomed Executive Chef Chris Masey to our team.  We’re super excited to have Chris and his talents run the show in our kitchen. Over the next few weeks, we’ll launch a brand new menu and start to collaborate on some very unique beer and cocktail events. With some cool new twists on bar and tavern fare, we can't wait for Chef Chris to serve his food to regulars and new customers alike.


—  Between the bread—

All sandwiches served with fries or a side salad

 

The grilled cheese - American, cheddar, & gruyeré melted on Texas toast

Turkey club with bacon, lettuce, tomato, red onion, & mayo on white bread

Grilled chicken sandwich OR wrap served with cheddar, bacon, lettuce, tomato, & herb mayo

Sona Thirteen Angus burger with white cheddar, house made onion rings, & steak sauce on a brioche bun

Dirty Jerz Angus burger served with Taylor ham, egg & cheese, on a ciabatta roll

Bacon Angus burger with caramelized onion & blue cheese on a ciabatta roll

Turkey burger served with mozzarella, avocado, & red onions on a brioche bun

Steak & cheese - melted provolone, sauteed peppers & onions, on a brioche hero

Pulled pork served with coleslaw

Grilled shrimp sandwich served with a cabbage slaw & a sesame ginger sauce

French Dip - thin-sliced roast beef, melted Swiss, served on a hero roll with au jus

Crab cake sandwich with lettuce, tomato, & onion on a brioche bun with a side of tartar sauce